SIT30622 Certificate III in Hospitality
- Prepare and serve espresso coffee (SITHFAB025)
- Manage disrespectful, aggressive or abusive customers (SIRXCEG008)
- Provide responsible service of alcohol (SITHFAB021)
- Provide service to customers (SITXCCS014)
- Source and use information on the hospitality industry (SITHIND006)
- Show social and cultural sensitivity (SITXCOM007)
- Sell to the retail customer (SIRXSLS001)
- Participate in safe work practices (SITXWHS005)
- Work effectively with others (BSBTWK201)
- Process financial transactions (SITXFIN007)
- Work effectively in hospitality service (SITHIND008)
- Provide responsible gambling services (SITHGAM022)
- Coach others in job skills (SITXHRM007)
- Advise on products and services (SIRXPDK001)
- Use hygienic practices for food safety (SITXFSA005)
This course has no current classes. Please
the waiting list.
Do you have a passion for hospitality? Why not get qualified and gain a nationally recognised qualification to be able to be job ready.
Duration
Study 2 days a week for 27 weeks
You are required to completed 36 x 3 hour service periods in a work place as part of this qualification
Delivery
Face to face with online elements
Learn
6 core units and 9 electives
| Core Units | Elective Units |
| SITHIND006 Source and use information on the hospitality industry | BSBCMM211 Apply communication skills |
| SITXCOM007 Show social and cultural sensitivity | SIRXPDK001 Advise on products and services |
| SITXWHS005 Participate in safe work practices | SIRXSLS001 Sell to the retail customer |
| SITHIND008 Work effectively in hospitality service | SITHFAB021 Provide responsible service of alcohol |
| SITXCCS014 Provide service to customers | SITHGAM022 Provide responsible gambling services |
| SITXHRM007 Coach others in job skills | SITXFSA005 Use hygienic practices for food safety |
| SITHFAB025 Prepare and service expresso coffee | |
| SIRXCEG008 Manage disrespectful, aggressive or abusive customers | |
| SITXFIN007 Process financial transactions |
Includes
Non-accredited study skills
Non-accredited pathway planning
Career opportunities
This qualification provides a pathway to work in various hospitality settings, such as restaurants, hotels, motels, clubs, pubs, cafés, and coffee shops.
Qualification achieved
SIT30622 Certificate II in Hospitality
Fees
This qualification is subsidised by the NSW government subject to eligibility and availability
Prerequisites
There are no prerequisites to enrol in this qualification
TRAINING LOCATIONS:
Atwea College - Cessnock Campus
9B Hall Street, Cessnock
- To enrol in class commencing Monday 6th May 2024, CLICK HERE