Study 2 days a week for 27 weeks
You are required to completed 36 x 3 hour service periods in a work place as part of this qualification
Face to face with online elements
6 core units and 9 electives
Core Units | Elective Units |
SITHIND006 Source and use information on the hospitality industry | BSBTWK201 Work effectively with others |
SITXCOM007 Show social and cultural sensitivity | SIRXPDK001 Advise on products and services |
SITXWHS005 Participate in safe work practices | SIRXSLS001 Sell to the retail customer |
SITHIND008 Work effectively in hospitality service | SITHFAB021 Provide responsible service of alcohol |
SITXCCS014 Provide service to customers | SITHGAM022 Provide responsible gambling services |
SITXHRM007 Coach others in job skills | SITXFSA005 Use hygienic practices for food safety |
SITHFAB025 Prepare and service expresso coffee | |
SIRXCEG008 Manage disrespectful, aggressive or abusive customers | |
SITXFIN007 Process financial transactions |
Non-accredited study skills
Non-accredited pathway planning
This qualification provides a pathway to work in various hospitality settings, such as restaurants, hotels, motels, clubs, pubs, cafés, and coffee shops.
SIT30622 Certificate II in Hospitality
This qualification is subsidised by the NSW government subject to eligibility and availability
There are no prerequisites to enrol in this qualification
9B Hall Street, Cessnock
There are currently no classes scheduled at this location. Please press the enquire now button or call 02 4925 4200 to enquire about future classes at this location.
6/555 High Street Maitland NSW 2320
There are currently no classes scheduled at this location. Please press the enquire now button or call 02 4925 4200 to enquire about future classes at this location.