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Panettone Ricciarelli

$89 Limited inc GST
Panettone Ricciarelli

<p>Learn how to prepare two Christmas Italian classics: Panettone, an Italian Christmas cake filled with cream and chocolate, perfect to have in the fridge during the Festivities. Plus how to make

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If there isn't a class to suit you, please join the waiting list.

Learn how to prepare two Christmas Italian classics: Panettone, an Italian Christmas cake filled with cream and chocolate, perfect to have in the fridge during the Festivities. Plus how to make sweet almond meal biscuits, a Christmas tradition from Siena, in Tuscany.

Requirements:

  • WHS requirements - Fully enclosed non-slip shoes to be worn
  • Apron
  • Hair Tied back
  • All materials supplied EXCEPT containers to take home your sweet treats. Please bring a container!
  • Follow all safety guidelines provided by the Tutor, especially in relation to hand hygiene, use of knives and cooking with gas

Please note: Our kitchen is not suitable for wheel chairs please call 02 4925 4200 or email cso@atwea.edu.au if you have any accessibility concerns.

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