Atwea College
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FSK20119 Certificate II in Skills for Work and Vocational Pathways

This course is designed to equip you with a range of foundation skills to prepare to enter the workforce. This course aims to build your confidence and equip them with valuable skills for the next chapter of your career or study journey. In addition, this qualification is hospitality-focused and offers you the opportunity to learn how to provide excellent customer service, comply with food hygiene practices and process financial transactions. Duration 2 days a week for 18 weeks ... [More]
Assessments are made against units of competency from the Certificate II in Skills for Work and Vocational Pathways FSK20119.
  • Use hygienic practice for hospitality service (SITHIND001)
  • Write routine workplace texts (FSKWTG009)
  • Use hygienic practices for food safety (SITXFSA001)
  • Interact with customers (SITXCCS003)
  • Calculate with whole numbers and familiar fractions, decimals and percentages for work (FSKNUM014)
  • Read and respond to routine workplace information (FSKRDG010)
  • Estimate, measure and calculate with routine metric measurements for work (FSKNUM015)
  • Process financial transactions (SITXFIN001)
  • Interact effectively with others at work (FSKOCM007)
  • Use routine strategies for career planning (FSKLRG010)
  • Prepare and serve non-alcoholic beverages (SITHFAB004)
  • Use digital technology for non-routine workplace tasks (FSKDIG003)
  • Use routine strategies for work-related learning (FSKLRG011)
  • Use strategies to respond to routine workplace problems (FSKLRG009)

This course has no current classes. Please join the waiting list.

Fun with Resin

Take home your own breadboard and different small pieces to make magnets or jewellery from.  Learn Learn how to colour, use glitter, dyes and shimmering metallic.  Delivery Face to face  Duration 1 day workshop Fees Course enrolment must be accompanied by a fee; we are unable to hold places for people or accept deposits on Lifestyle courses. Once enrolment is completed students will receive a course confirmation either in writing or by email.  This course confirmation constitutes a... [More]

This course has no current classes. Please join the waiting list.

Mature Make-Up

Learn tips & techniques to create your own makeup to suit your facial features.  Learn The tutor will advise you on the suitability of your own products and assist with blending and shading. Delivery Face to face  Duration 3 hour workshop Fees Course enrolment must be accompanied by a fee; we are unable to hold places for people or accept deposits on Lifestyle courses. Once enrolment is completed students will receive a course confirmation either in writing or by email.  This... [More]

This course has no current classes. Please join the waiting list.

BSB10120 Certificate I in Workplace Skills

Are you ready to enter the workforce, and want to develop the necessary skills in preparation for work. Learn simple tasks for the workplace.  This qualification provides a range of introductory skills and knowledge to you with an understanding of the business environment. Enquire now or call 02 4925 4200 to speak to someone who can guide you through the requirements of the course. Or Enrol Now if a class is listed below at one of our many locations. There are currently no classes... [More]
Assessments are made against units of competency from the Certificate I in Workplace Skills BSB10120.
  • Plan and prepare for work readiness (BSBPEF101)
  • Operate digital devices (BSBTEC101)
  • Research using the internet (BSBTEC203)
  • Use digital technology for routine and simple workplace tasks (FSKDIG002)
  • Use business resources (BSBOPS101)
  • Apply communication skills (BSBCMM211)

This course has no current classes. Please join the waiting list.

BSB20120 Certificate II in Workplace Skills

Are you ready to enter the workforce, and want to develop the necessary skills in preparation for work. Learn simple tasks for the workplace. This qualification provides a range of introductory skills and knowledge to you with an understanding of the business environment. Enquire now or call 02 4925 4200 to speak to someone who can guide you through the requirements of the course. Or Enrol Now if a class is listed below at one of our many locations. TRAINING LOCATIONS: Atwea... [More]
Assessments are made against units of competency from the Certificate II in Workplace Skills BSB20120.
  • Plan and apply time management (BSBPEF202)
  • Operate digital devices (BSBTEC101)
  • Contribute to the health and safety of self and others (BSBWHS211)
  • Develop self-awareness (BSBPEF302)
  • Plan and prepare for work readiness (BSBPEF101)
  • Research using the internet (BSBTEC203)
  • Work effectively with others (BSBTWK201)
  • Participate in sustainable work practices (BSBSUS211)
  • Work effectively in business environments (BSBOPS201)
  • Apply communication skills (BSBCMM211)

This course has no current classes. Please join the waiting list.

Korean Beginners

This is a great introduction to the Korean language, Rachel will share not only the language but the culture of Korea as well. Learn The basics of the Korean language and culture Delivery Face to face  Duration 2.5 hours a week for 4 weeks  Fees Course enrolment must be accompanied by a fee; we are unable to hold places for people or accept deposits on Lifestyle courses. Once enrolment is completed students will receive a course confirmation either in writing or by email. This... [More]

This course has no current classes. Please join the waiting list.

BSB30120 Certificate III in Business

Do you want to formalise your skills in business administration? Learn a range of routine procedural, clerical, administrative or operational tasks that require technology and business skills. Those completing this qualification find roles as Records Clerks,Administrative Assistants and Customer Service Representatives. Duration 2 days a week for 24 weeks Delivery Face to face with online elements Learn 6 core units and 7 electives Core Units  Group A Electives  BSBCRT311 Apply... [More]
Assessments are made against units of competency from the Certificate III in Business BSB30120.
  • Develop self-awareness (BSBPEF302)
  • Work in a team (BSBXTW301)
  • Assist with maintaining workplace safety (BSBWHS311)
  • Create electronic presentations (BSBTEC303)
  • Apply critical thinking skills in a team environment (BSBCRT311)
  • Participate in sustainable work practices (BSBSUS211)
  • Write simple documents (BSBWRT311)
  • Engage in workplace communication (BSBXCM301)
  • Use digital technologies to communicate in a work environment (BSBTEC202)
  • Support effective workplace relationships (BSBLDR301)
  • Use inclusive work practices (BSBTWK301)
  • Support personal wellbeing in the workplace (BSBPEF201)
  • Organise personal work priorities (BSBPEF301)

This course has no current classes. Please join the waiting list.

Rachel's Home Style Korean - Kimchi (Fermented Cabbage)

Learn Kimchi is a staple in Korea because not only it is delicious but also healthy.  Come and have fun learning how to make this famous dish.  You will learn more about kimchi, its benefits and varieties and its history as part of Korean culture.  Rachel will guide you to make your own and you can take some home to share. Please contact Atwea if you have any concerns about allergens and need to review an ingredients list.  Delivery Face to face  Duration 3 hour workshop  Fees... [More]

This course has no current classes. Please join the waiting list.

BSB40520 Certificate IV in Leadership and Management

Are you an emerging leader and manager looking to develop your skills, assume responsibility for your own performance, and provide leadership, guidance and support to others. Enrol now to develop your skills to the next level! This qualification is a NSW Fee Free* course. Training in priority qualifications is fee-free and fully funded by the NSW and Commonwealth Governments. *Eligibility criteria apply. To get an estimate of your student fee and find out if you may be eligible for... [More]
Assessments are made against units of competency from the Certificate IV in Leadership and Management BSB40520.
  • Manage personal health and wellbeing (BSBPEF401)
  • Undertake project work (BSBPMG430)
  • Promote innovation in team environments (BSBSTR401)
  • Develop personal work priorities (BSBPEF402)
  • Apply communication strategies in the workplace (BSBXCM401)
  • Lead personal development (BSBPEF403)
  • Lead effective workplace relationships (BSBLDR413)
  • Demonstrate leadership in the workplace (BSBLDR411)
  • Facilitate continuous improvement (BSBSTR502)
  • Coordinate business operational plans (BSBOPS402)
  • Lead and facilitate a team (BSBXTW401)
  • Implement and monitor WHS policies, procedures and programs (BSBWHS411)

This course has no current classes. Please join the waiting list.

Rachel's Home Style Korean - Japchae (Korean Glass Noodles)

Japchae is a popular Korean food for festive occasions such as New Years (Sehae) and the harvest festival (Chuseok). It is a glass noodle dish made from sweet potatoes with colourful vegetables and seasoned meat (optional).  Learn You will learn how to create your own version of this dish and be able to make it at home for your family dinner or can be a one-off dish for a “bring a plate” occasion.  Delivery Face to face  Duration 3 hour workshop  Fees Course enrolment must be... [More]

This course has no current classes. Please join the waiting list.

Get in touch

Head Office

289 King Street
PO Box 1791
Newcastle NSW 2300
Australia

Email

enrolments@atwea.com.au

Phone Number

02 4925 4200

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©2021 Atwea College

  • ABN 61 062 580 634
  • RTO 90020

We acknowledge the Traditional Owners and Custodians of the lands on which we work and pay our respects to Indigenous Elders past, present and emerging.

Atwea College is committed to fostering and advancing inclusion and diversity across the education and training industry. We value diversity in the communities we bring together, and we welcome all contributions that bring balanced representation to the richness of our collective experience.